Normally I solve this problem with ultrasound, flashing strobes or other methods but this year I was unable to get the squirrel 🐿️ out the loft without getting the man with the Kania trap in. He has eaten his last Snickers and I feel guilty for having killed him but you can't legally release them once captured as they're classified by the government as "vermin"... I looked on YouTube about how the kill bar dispatches them and apparently there are a lot of survivalists who not only kill but cook and eat them. I mentioned this to the pest control man who said in the countryside they have more meat on them but London squirrels are a bit skinny. Later I wondered if he'd had it for dinner...
As Clint Eastwood once said...
It's a hell of a thing to kill a squirrel.
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